Mudcat Café Message

sj

User Name	Thread Name	Subject	Posted
folk1e	Correct temperature for real ale? (69* d)	RE: Correct temperature for real ale?	22 Aug 09
Guinness Extra Cold is just normal Guinness run through the chiller twice! (there's a marketing plan for you!) Marstons (of the Pedigree fame) suggest their cellars are cooled to 7 degrees! With modern cellars it is not as important as the beer lines are individually cooled to a preset temperature, this is called a Python!

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