This is a recipe DancingMom posted on the bread maker thread on Mudcat, back in 2001. It's an excellent recipe, makes beautiful bread, and can probably be made by hand rather than in the machine. I think someone said mashed potato from the previous day works best. Subject: RE: Non Folk BS: Bread Makers From: DancingMom Date: 17-Apr-01 - 02:16 PM For Helen: BABOVKA: This is a Czech bread recipe courtesy of "Favorite Bread Machine Recipes" by Norman A. Garrett. The first measurement is for a 1-pound loaf, and the second is for a 1 1/2 pound loaf. Toss all into machine in this order: 1/2 or 1 teaspoon active dry yeast; 2 or 3 cups bread flour; 1/4 or 1/2 teaspoon salt; 3 or 5 tablespoons brown sugar; 5 or 7 ounces warm milk; 1 or 2 egg yolks ( I use the whole egg); 1 cup mashed potato 3 or 5 tablespoons butter; 1/3 or 1/2 cup raisins. Regular white bread cycle. When done, sprinkle on a mixture of cinnamon and powdered sugar.
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