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User Name | Thread Name | Subject | Posted |
michaelr | BS: Very bland here now, why? (257* d) | RE: BS: Very bland here now, why? | 25 Mar 15 |
Hmm, I just stopped in to check the blandness quotient. Not quite tofu anymore, is it, not even vanilla. And there's a smell usually associated with brown substances. It's quite pungent. |