sj | ||
|
User Name | Thread Name | Subject | Posted |
Charmion | BS: Marmalade (64* d) | RE: BS: Marmalade | 02 Feb 16 |
You're right, Raggy; blending the pulp into the water makes the jelly opaque. I like a clear jelly, but I also like a preserve with fewer lumps. Life is full of compromises, alas. |