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The Mudcat Cafesj



User Name Thread Name Subject Posted
Musket Folklore: Easter - Hot Multicultural Buns (34) RE: Folklore: Easter - Hot Multicultural Buns 25 Mar 16


Mrs Musket sets the Kenwood Chef overnight, including the rising feature. Fifteen mins in the aga top oven when she is making us both a coffee and it rests for an hour till we get up. Bacon takes ten mins, then doorsteps..

Sometimes when we can't be arsed its part baked rolls. Our bread maker is used to make a wholemeal loaf which we slice when cool and freeze, becoming morning toast in the week. Either from scratch or part baked, it's our weekend breakfast every week till we turn the aga off for the summer.


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