Rick, I was right there with you until I got to the onion part. I love onions-- can't cook without them. But when I have get-togethers, I serve meat. Last time it was a big ol' pot of Sloppy Joes; I'll post the recipe in the cookbook thread. But I do try to include something for people who don't eat meat. I got a friend to make macaroni & cheese. I can accommodate vegitarians but not vegans.

TtR, I love the song. Best treatment of Wild Rover that I've heard in years.

Clinton, try chives if you can tolerate them. You can grow your own; they don't take up much space. They're the first thing that comes up in my garden, and they're ready to start eating now.

Maryanne