save the sprinking of salt and a good slug of Lea and Perrins for the
bloody maria...tomato juice base (or hot v-8 juice or bloody mary mix)
with tequila...i would hate to think of any of our "mary's" as bloody
though....although we do have several lovelies...
also sangria, which is wine and fruit, seems like a name that stems from blood as well..no one by that name here....though, is there?