Yes, you're missing something!

If you really want to start this thread rolling, begin to discuss "comfort food." One of the favorites around here is homemade chicken strips. Like what you get at some of the restaurants, only made with real chicken and sauteed in oil with a little margarine melted in it for extra flavor.

One of mine from childhood (to get back to soup) is cream of tomato soup and grilled cheese sandwiches. The recipe for the soup? Open a can of Campbells and add a can of milk. . .

SRS