WE've got an Amana glasstop about 10 years old now and we love it. If I had my druthers from a purely cooking standpoint, I'd choose gas but I have very little trust in all the downside of gas (open flame with kids for instance). But I have cooked with electric for years and it's simply a case of learning how as Susan said.
ANd for ease of clean-up, take the glasstop!!! What a great setup and just dead simple to clean. We wouldn't have anything else!!!