The Mudcat Café TM
Thread #80656   Message #1472477
Posted By: Mrs.Duck
27-Apr-05 - 12:37 PM
Thread Name: BS: Stuffing - moist or dry?
Subject: RE: BS: Stuffing - moist or dry?
I prefer my stuffing cooked otside the joint or bird and deinitely moist. I usually use packet mix for quickness and Tescos do a good variety of special ones to go with lamb, pork and poultry. Why out of season - we always have stuffing if I roast.