Well, I thought that Tabasco was the hottest chili pepper sauce that could be got here in Toronto... however my roommate has Grace hot pepper sauce in Very Hot which is amazing stuff.

It's about as hot as Tabasco starting out, but has more of a sleeper spice that lingers a lot longer on the tongue.

I love this stuff!!!

Frank's has a really good flavour to it but isn't nearly as hot. So I use a lot more of it.

What's the best hot pepper sauce you've ever had, for all three of spice, flavour, and lingering effect?