You're correct Akenaton. We do it because we can. If people got to spend some time inside the commercial slaughterhouses and saw what goes on in there, they'd stop eating meat pretty fast! I knew of 2 guys who that happened to, matter of fact. They both gave up eating any commercially packed meat whatsoever after a stint working in the slaughterhouses. Not on a moral basis, exactly...more because they just could not stomach it any longer. Literally couldn't keep it down.