The Mudcat Café TM
Thread #102609   Message #2141139
Posted By: San Francisco Bill
04-Sep-07 - 10:33 PM
Thread Name: BS: Help! info on Woody's Cook-In Sauce
Subject: RE: BS: Help! info on Woody's Cook-In Sauce
Hey Foolestroupe,

I agree - which is why I have used minced anchovy in my recipes - and it was on the older ingrident label. Do you think I (we) might need to add more? Take a look back and let us know. That IS missing from Claire's recipe, as is the coffee flavor in mine. Coffee is not an unusual flavor to find in Sourhern recipes, I've just come to understand...