I remember the hotels in Thailand would have a no durian sign
(a picture of a durian with a circle around and slash through it)

But my favorite smelly cheese is Czech syrecky - smellier than Limburger
and often has a layer of slime on it. It is to die for.

the first time I was back I bought some to eat on the overnight train to Frankfurt and the American lady that shared the room commented about someone having really stinky socks. I had to explain it was the cheese..

I never thought English made smelly cheeses but would love to try that Stinking Bishop.

here in Canada - because of the pasteurization regulations you can only find the really smelly tasty cheeses in specialty shops..

Oka isnt bad though.