A vegan version? Yes I reckon WaV, especially as the Landlord's Daughter's best mate also happens to work at the village bakers.

Fortunately, it just so happens that the re-Imagined village's Serpent Fayre attracts all kinds of sandal wearing, tankard touting, oddballs and nutcutlets.. And so the village baker supplies these same regular curious incomers with a mighty healthy herby vegan version of Dragon Pie, baked by the Landord's Daughter's mate's own fair hand!

It's a mighty fine raised pie, made with a mix of whole-wheat and white flour, filled with all manner of savoury spiced goodies and topped with a delightful coil of pastry representing the local mythic-serpent. Those less inclined to seasonal Dragon Hunting might prefer spinach instead of the usual local greens, but otherwise the vegan version is just as good as the 'faux croc' (spicy turkey) filling found in the regular meaty version.