I spent this morning doing dishes from my husband's cooking extravaganza last night (didn't mind cleaning it up at all...dinner was INCREDIBLE!), cleaned the bathroom, swept and mopped the kitchen, hall and bathroom. Next on my agenda is to make meatballs and ziti (big batch cooking/freezing for sick days when I have zero energy to cook). If I have any zip left when all that's done and cleaned up, I'd like to clean out our fridge. I have developed a habit of putting too much food on my plate, not being able to eat half of it and then putting it away for later. Trouble is, later I don't want it. I have a fridge full of I'll eat it later stuff.

It feels really good to be productive.

Michelle