Up very early this morning to bake. I decided to take the challenge at work today - there is a contest for the best dessert at the holiday luncheon. I'm taking my hint from a friend's reaction to dinner rolls over the weekend. He walked in just before I took them out of the oven, and said he could hover over the top inhaling the smell like a drug. So I'm making cinnamon rolls from scratch this morning and taking them in so they're still giving off that great fresh bread smell. (Is this cheating, if I aim at the visceral human love of fresh baked bread? You betcha!) ;-D

SRS