Burger King gives me a bellyache too. I only eat Wendy these days. Classic double with the works... half a one per meal (day). No fries. No pop. And only every two or three months.

Actually, it's been near a year. I like to get all the fixins together, buy fresh lean ground burger on sale and put up frozen burgers. Fixins are spanish onion and such. I never put up frozen burgers with the sloppy stuff like Miracle Whip or ketchup or mustard... too messy when ya nuke em. I do put in tomatoes if they are on sale but I de-seed em and take out the runny stuff.

Oh... the reason I do all that is because I buy a pack of Kaiser buns... ya gotta buy at least 6 at a time.