Ground lean Angus beef (common in Calgary markets)
Minced red onion
Ground oregano
HY's seasoning salt (includes a little ground red pepper)
White pepper
Mix and grill the above (A little flour if needed to hold the mixture together).

Canadian cheddar
Sliced onion
Sliced gherkin pickle
Sliced tomato
Maile mustard, if desired
Salt and pepper, if desired

Buttered Kaiser bun, heated

Occarrionally we use bison meat, but prefer Angus beef.