Like Q it's Guatemalan when I can get it...otherwise good beans from Trader Joe's (right now Bolivian fair trade)

I don't do extremely fancy stuff... but I do use filtered water from the fridge. I just have a little 4-cup maker.

If I ever did make a 'perfect' cup, I'd be spoiled and fret about why I couldn't do it twice.

   Now, I can make VERY good tea!