Mmmmmm - Goblin. When we was first wed me and Mrs G used to love Goblin Puds. Yes, and sorry, USers if that has a different meaning there but at least it gives you a laugh:-)

Anyway - The one in the link looks quite posh. The 1973 version was in a little cylindrical tin which you pierced and could boil in the pan! Yummy with chips, peas, gravy, bread and butter and a cup of tea. Now THERE'S a thanksgiving dinner that no-one can complain about! Except Goblins...

Gnomeson #3 has also recently discovered Goblin burgers in gravy in a tin. Fabulous heated through in a saucepan and served on a crusty roll (No, that isn't sexual either. Stop it at once!) Jamie Oliver eat your heart out :-)

DtG