The Rhubarb Tarts are worth seeing as well - perhaps not quite up to the standard of the Ouse Washes in their pomp, but pretty good.

Many years ago the good Lady Mansfield and myself did a workshop with the Ouse Washes - jeez that arm-and-leg-up-at-90-degrees step is tiring, but despite the fact it was a Sunday morning taster session at a festival no shirking was allowed ...

We also very recently had the, er, pleasure, of sharing a stand with a team we unanimously declared the World's Worse Molly Team, but I wouldn't dream of naming *them* :)