Being on quite a low income, we try to economise with things like clothes and items for the home, and our poor old car is 10 yrs old and a bit rusty. But getting proper nourishment and avoiding dodgy additives and chemicals is very important to us, so we're prepared to get the best we can. And if one cooks from scratch, as I do, one can use the ingredients economically and make them go further. My husband was half-starved, had rickets and was frail when he arrived from Africa, so it's such a pleasure to see him, years later, robust, strong and in excellent health. I want to put good, wholesome stuff into his tum, not dodgy produce!