Despite my inopportunely timed declaration that I never have sugar (oh no!) Last night we tried another vegan sub that Mr. spotted and picked up specially to surprise me. Swedish Glace 'icecream.'

It can't call itself ice cream of course because it contains no dairy - despite the fact that the worst imaginable gelatinous goop can and does get called "ice cream." For comparison I looked on the ingredients list of a supermarket 'value' brand of "Ice Cream" the first ingredient it contained was "partially reconstituted skimmed milk concentrate", the second of course sugar, and the third, well well what a surprise "vegetable oils" - so no actual cream then, despite being legally allowed to call itself that.

Anyhow waffling off topic somewhat there, but the Swedish Glace was good, certainly better than expected by either of us. Distinctive vanilla, light but genuinely creamy (no jelly like goop) and quite convincing all around. Only downer was I thought it was a bit too sweet. Lots of good reviews at Ocado for it too: Swedish Glace vegan 'ice cream'