One of the best meals I had was in the Victoria Cafe in Fleetwood. Probably as much to do with the ambience of the Fylde Festival and the odd goings in in Fleetwood (a whole new story) but the steak pudding, chips, peas, gravy, bread and butter, and a pot of tea will remain in my memory forever :-) It ranks up there with Moules frite in Brussels, the sardines on the Costa del Sol and the fried chicken in Memphis any day.

:D tG