The Mudcat Café TM
Thread #165215   Message #3961451
Posted By: Stilly River Sage
12-Nov-18 - 11:34 PM
Thread Name: BS: Recipes - what are we eating?
Subject: RE: BS: Recipes - what are we eating?
Next time I get to a store with unadulterated pork sirloin (too many producers add a salty mix to their pork, supposedly because people overcook it so it keeps it moister but it's way too salty.) I have a casserole with tomatoes, pork, onion, and eggplant that is served with mashed potatoes. Mmmmm!