"Chicken meat, says the report, is also an important source of Enteritidis infections. Last December, the FSIS reported that 22% of establishments that produce chicken parts failed to meet the Salmonella performance standard. The percentage of samples of chicken meat and intestinal contents that yielded Enteritidis were similar in 2018 compared to those during 2015-7.
"Poultry-and-eggs-remain-the-major-source-of-food-poisoning-in-the-US