Hi,

Gee Pat, I guess I should appreciate my expensive dinners while I travel on my expense account. Last night, while you were having "supper" I enjoyed a lovely char Broiled Chicken Breast with Spanish Rice and Spiced Corn. I had a piece of Praline Cheesecake for dessert.

Not that I want to rub it in or anything. I think of it as incentive to get your butt back home.

I am happy to know you are feeling better.

Brett