If you're ever passing through Westminster, Maryland, drive down Main Street and stop at Harry's. He uses Esskay weiners and puts his own special Coney-Island type sauce on them. Yep, just put the sauce, mustard, ketchup and onions on and you have eatin' pleasure. Esskay is a Baltimore brand made by the Schluderberg and Kurdel Company ("S. K.", get it?). The dogs are also sold in stores and they grill well, but you can't beat Harry's. We call 'em "death dogs" around here due to the heartburn they allegedly invoke.

Roger in Baltimore