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| User Name | Thread Name | Subject | Posted |
| GUEST,Stilly River Sage, sans cookie at work | BS: Rice cooker question (41) | RE: BS: Rice cooker question | 29 Nov 06 |
White rice is the 20 minute variety, brown rice takes 45, and wild rice takes at least that long. I have several middle eastern rice recipes that involve long cooking of a pot of rice--it turns out great. | |||