Anyone else had hyponatraemia?

(that's not enough salt!)

In serious cases it can bring on hallucinations and all sorts. If one doesn't eat processed food, eats home-made bread and puts no salt in cooking it's quite easy to get a mild dose, particularly after an illness.
I got it after swine flu - I know my body's reactions fairly well and find following my instincts is best, so on this occasion I got a craving for salted crisps and had to eat two packets a day for a week before I felt normal.

Ignore the experts, ignore fads. Listen to your body - it knows best.

Paws