Mudcat Café Message

sj

User Name	Thread Name	Subject	Posted
Maryrrf	BS: Irish Soda Bread (53* d)	RE: BS: Irish Soda Bread	16 Mar 12
I have made soda bread, eaten some, and sliced and frozen the rest to avoid scarfing it all down at once. I take the frozen slices out of the freezer and pop them in the toaster. They aren't as good as when the bread comes right out of the oven, but the toasted slices are quite tasty.

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