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User Name | Thread Name | Subject | Posted |
Steve Shaw | BS: Recipes - what are we eating? (2562* d) | RE: BS: Recipes - what are we eating? | 15 Nov 18 |
Fry some eggs in butter, set aside on a hot plate, whack up the heat and fry your crumpets (or bread) in the buttery pan. A three-minute delight. You can hasten the procedure by toasting the crumpet/bread to about half way before frying. |