sj | ||
|
User Name | Thread Name | Subject | Posted |
EBarnacle | BS: Recipes - what are we eating? (2562* d) | RE: BS: Recipes - what are we eating? | 24 May 20 |
Well, we opened one of the jars of pickled shad tonight. Apparently the flesh is too delicate for a multiday pickle. Oh, well, chopped herring makes a good spread for snacks and sandwiches. |