Mudcat Café Message

sj

User Name	Thread Name	Subject	Posted
BobL	BS: Recipes - what are we eating? (2562* d)	RE: BS: Recipes - what are we eating?	30 Oct 20
Fried rice: there are essentially two ways. 1) Boil it and then fry it, 2) Fry it and then boil it. So you can fry up cold leftover boiled rice with additions & flavourings of your choice. Or fry uncooked rice briefly, then add an equal volume (or slightly more) of stock and cook over a low heat for 10 minutes, by which time the liquid should be absorbed. Additions & flavourings as before, except that some are better fried before the rice is added. No doubt I shall be told this is not be a patch on the real thing, but it works for me.

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