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User Name | Thread Name | Subject | Posted |
Mrrzy | BS: The other recipe thread is too long (888* d) | RE: BS: The other recipe thread is too long | 19 Mar 21 |
Jos, sorry! Yeah garlic parsley butter *for* snails. I make and freeze it in a long log, so when I want some I slice off a round. A Kerrygold butter amount usually lasts a couple of months. |