My family hails from Eastern Europe (me), Japan & Amurica (my wife) and Guyana (our daughter), so our meals are extremely diverse. I can't begin to explain.

Curried hot potato salad, matzoh brie with ham, okazu with hot dogs and whatever else is in the refridgerator, Paella with hot dogs or bratwurst or chorizo or ... and whatever else is in the refridgerator. I make kim chee and sunomono (Japanese pickled cucumber), but I put hot peppers in the sunomono.

EZR