Ah Lancashire cheese, when young it is termed Creamy Lancashire and the texture is moist and crumbly as it matures the flavour intensifies and it is known as Tasty Lancashire, in the 70's Crumbly Lancashire was introduced, it is a fast ripening cheese that although it tastes like the real thing lacks the depth of flavour, however Dave there are wonderful cheeses from all over, for a superb English cheese try Poachers Imp from Lincolnshire it's wonderful