Yes Chet you're right.......Karen of course has the grits, but ta' hell with grits, let's talk Country Ham!!! I've never been a big salt user and now I have to watch it a bit closer, but I'll blow it all for great Country Ham anytime and HJ's is OUTTATHISWORLD!!!Penny, if you REALLY want a great American South taste, skip the grits and getcha' some Country Ham!!! That's REAL eatin'!!!
Spaw