Rick,

You might want to try deep fried frozen pizza which one chippie in Scotland served to a person I know ("How do you know when it's done?" - "It floats to the top."

Then you can master the art of deep fried Mars bars.

We probably need the rousing chorus of "Cholesterol" that Tam Kearney of the Friends of Fiddlers Green sings (can't remember the name of the person who wrote it).

Rana