...and to go with that civilized recipe for possum...a festive Key Lime Pie!

two eggs
one quarter cup of key lime juice
one can of sweetened condensed milk
pie crust of your choice

Separate the egg white and yolk, beat the white to a froth and fold in the yolk (if you don't mind the cholesterol)add the sweetened condensed milk and the key lime juice, pour into a pie shell and pop in the freezer until set
If you don't have a key lime tree in your yard,the juice is sold by the bottle in the supermarket...
top with whipped cream
...harpgirl