The Mudcat Café TM
Thread #74570 Message #1301997
Posted By: KateG
20-Oct-04 - 02:39 PM
Thread Name: BS: Pumpkin Pie
Subject: RE: BS: Pumpkin Pie
I like to sprinkle a little chopped crystalized ginger in my pumpkin pie crust before I put in the filling and bake it. Also a bit of ginger in the whipped cream that goes on top. Yum!