Oh my goodness! Sorry about the translation, specifically the ingredient lists. I work on a Mac--didn't realize that one hard return is not enough. (But two is too many.) Can anybody help with directions before I post another recipe?

MMario--Thanksgiving...you're supposed to buy a turkey 4 times too large!! Then, at least in my house, you hafta go back in the kitchen and cut off some leftover meat and HIDE IT in the fridge...disguise it as something else. Home-baked bread products I'm not so successful with. Good luck.