Clean bowl:

Six egg whites - Whip until almost dry (stiff peak)((set aside))
On pint (16 oz) whipping cream - Whip until stiff

Blend toegether - one cup sugar, one frozen can (12 Oz) of concentrated orange-juice, 1/4 cup honey, and the yolks from the 6 eggs (if paranoid of your local ranch supply and samanolia fears - QUICKLY poach yolks in in steaming water 2 minutes. DO NOT COOK nor Thicken.

Add one tablespoon REAL Vanilla extract.

Add one quart (32 oz)of half and half "cream" to blend

Add and blend whipped eggs and whipped cream

Pour into mixer.

Produces 3 quarts of premium sorbeit/sherbert

Orange concentrate may be sugstituted with Berry, or Bannana, or Passion Fruit for a different taste.

Have Fun!!!! Sincerely,
Gargoyle