Cherries from Michigan are my second favorite fruit.

We had a mango tree at the old homestead in south florida and I find them stringy to eat and difficult to bite into or chew, messy, and difficult to cut into bite size pieces. Plus your fingers get unbearable sticky.

I love picking blueberries and I have four bushes to plant in the yard as we speak. Still too cold I think. Are Moroccon clementines red inside? What do they taste like?

Grapes are the most widely grown fruit in the world I'm told.