Chocolate Heffalump

2 boxes instant chocolate pudding
1 16 oz container whipped topping (or two cups of whipped cream ~ 1/2 pint heavy cream - whipped)
milk
Irish Creme flavoured creamer.


Make the pudding according to directions, using half milk and half flavoured creamer. when it's partially set stir in the whipped topping. refrigerate until set; serve.

It can be made with other flavours of creamer. instant pudding can be had in fat free and/or sugar free, ditto the whipped topping. (or use real cream!)

lots of variations to reduce sugar and/or fat in this -

I like using a white chocolate pudding with Irish creme - a fudge chocolate pudding with kahlua is good too!