I share your applause, SH.

But the issue is not how successful business managers can cope. They at least have available options.

If you were earning ten dollars an hour instead of, say, fifty or more, what do you think you would do if you broke a leg or had an attack of appendicitis?

I suggest you visit a few food kitchens, manned by high-conscience and usually low-revenue individuals who care about helping.

The issue is, in our society, how much help should be available to those knocked down souls who are without the resources to hire expensive medical help in time of need?

Where do you believe the line should be drawn? And why?


A