Didn't make fruit cake, but did make Christmas puddings, same sort of thing but with 1/2 pint brandy, macadamia nuts, walnuts, almonds, bits of dried mango, pineapple and melon.... use vegetable suet instead of beef suet and it turns out really light and sticky. Must just go pour the last 1/2 pint brandy over it, to make sure it doesn't dry out.....LTS