I was thinking about McKnees Christmas Cake and I remembered another world-class fruitcake Rick and I were given a couple of years ago. It was made by folksinger Beverlie Robertson and the fruit had been soaked in Amaretto, delicious. Beverlie's cake came with a little warning not to drive for a while after eating it, or should that be drinking it?

Neil, what is Otoe?

Duckboots