Robomatic, I know about wax. That's why I specified a high cocao chocolate. You won't get the shine, but it will set hard, without any wax or such like, and it tastes of something, unlike most milk chocolate. It's more expensive, probably European, and harder to find, but it worth it. I have only sorrow for those who've never tried it, and pity for those who don't like it.

It's the difference between Bud and real beer, or most bodhran players and musicians...